About Restaurant Week

About DiningCity

DiningCity is a premium restaurant platform in Hong Kong and across Asia. Diners can browse the best deals, reviews, special menus, make instant reservations, and enjoy special “Off-Peak” time-based discounts of up to 50%. DiningCity is also the organizer of “Restaurant Week”, “Brunch Weekend” and “Elite Dining Week” in Hong Kong. http://www.diningcity.hk/

About Restaurant Week Winners Edition

Hong Kong Restaurant Week is famous for capturing the hearts of diners through premium dining experiences, and has remained one of the most sought-after events of the town since its inception.

We select 30 excellent restaurants as our winner to join the Winners Edition. Winners Edition will start at March 29th, end at April 29th.

All diners are given the opportunity to enjoy top-tier gourmet dining options at talk-of-the-town restaurants with 30% to 50% off on food compared to items on regular à la carte. This edition also features 30 new restaurant participants.

Jointly presented by DiningCity and HSBC Credit Card, the 14th edition of the bi-annual “HK Restaurant Week Spring Winners 2018” will kick off from 29 March to 29 April, 2018.

Continuing your appetite on a 30-day journey of sensory indulgence and open yourself to a diversity of gourmet dining options from 30 top rewarded restaurants. You will be offered a specially designed 3-course, fixed-price menu for lunch and/or dinner by head chefs. Prices are listed below:

Menu Category A: HK$198 for lunch/ HK$398 for dinner 

Menu Category B: HK$118 for lunch/ HK$298 for dinner

Menu Category A+: Customed price

Onno Schreurs, founder of DiningCity, said, “Hong Kong Restaurant Week Winners Edition provides the restaurant industry with the opportunity to showcase the food quality and hospitality. With each year, we see an ever increasing number of diners joining Hong Kong Restaurant Week Winners Edition and this edition we expect over 50,000 diners joining us, which may generate at least 25 million HK$ in revenue for all participating restaurants.” Onno added, “Hong Kong is a world-renowned culinary paradise, we’re honored to launch this edition in initial collaboration with HSBC Credit Card. With this relationship we can reach a lot more people to enjoy the culinary extravaganza. No matter you are a local resident, foodie or visitor, we invite you to celebrate and enjoy an incomparable dining experience at affordable prices during these 30 days.”

Explore and discover an abundance of dazzling delicacies in Hong Kong Restaurant Week Spring Winners 2018, encompassing cuisines from Japanese, Chinese, French and British to Korean, Italian and Southeast Asian. Take the opportunity to savour the perfect combination of fresh ingredients and exquisite craftsmanship, experience the culinary cultures both familiar and exotic, and share the joy of food with friends and family!

Dinners can follow @DiningCityHongKong on Facebook and Twitter, @hkdiningcity on Instagram for Hong Kong Restaurant Week content. For more details, please visit www.restaurantweek.hk.

*All the diners are required to settle the bill using HSBC credit cards.


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